Showing posts with label juice. Show all posts
Showing posts with label juice. Show all posts

Saturday, December 15, 2012

Bright Yellow and Healthy!



Everybody has his or her own morning routine, eyes half shut, stumbling from the bed to the bathroom, and slowly waking up to the world. Let me share a secret of mine that you may want to incorporate yourself.

Every morning, before eating or drinking anything, I fill a large glass with filtered water. I grab a small wood cutting board, and a Victorinox cutting knife, and lazily grab a beautiful bright yellow lemon from my fruit basket. I place it on the wooden board, and slice it in half; the citrus smell of lemon juice quickly wakes my senses. One half I squeeze into my tall water glass, and the other I place back for use later in the day. I take a drink and quickly begin gulping down the whole glass. Ahhh! Now, I am awake!

It may taste sour, and may be hard to choke down at first. However, within a short period of time, it will become part of your morning routine, and you will love it, every second of it. 

You may be wondering, why the heck do I want to start my morning with a tall glass of lemon water? Well, there are a whole host of good reasons to start today!


First and foremost, to drink a tall glass of water after rising, helps rehydrate our dehydrated bodies. During those eight hours of wondrous sleep, we lose water due to respiration and perspiration. If you just drink coffee or black/green tea in the morning you are adding to the dehydrated state of your body. Your dehydration may also give you inaccurate cues on hunger. Many people often mistake dehydration for hunger. Instead of drinking pure filtered water, some may grab food instead. Therefore, it’s always good practice to fill up on pure water to replenish all you have lost over night.  This can even help you lose weight!

Okay, so water after rising, but why the lemon juice?

Raw lemon juice has been noted for a wide array of health benefits, especially for its antioxidant, anti-cancerous, and digestive capabilities.


Here are a few reasons why you should add raw lemon juice to your water:

Digestion: Symptoms such as bloating, belching, and heartburn are relieved with lemon juice. Also, the bowls are aided in elimination, increasing regularity and decreasing constipation.

Liver Health: Lemon juice helps stimulate the liver, especially in producing bile and digestive enzymes.

Kidney Health: Lemon juice helps prevent kidney stones by increasing citrate levels and reducing calcium.

pH Alkaline State: Although acidic in taste, lemon juice is alkaline in nature, helping balance a diet that is high in acidic foods such a meats and alcohol.

Detox: Lemon juice supports the liver and kidney, two major detoxification organs which help rid the body of toxins. This is great especially during radiation.

Immune boosting: Due to its antioxidant properties, vitamin C is able to rid the body of free radicals that can cause immune response and inflammation.

Blood Pressure: Helps lower blood pressure.

Skin Health: Lemon juice helps promote skin health, due to aided toxin elimination as well as antioxidant capabilities.

Lemon Water Combination:
- Hot water with raw lemon juice and Honey.
- Hot water with raw lemon juice, ginger slices, and honey.
- Sparkling water with raw lemon juice (my favorite).

Wow! Aren’t lemons just AMAZING! Let me know what health benefits you have seen from drinking lemon water daily.

Sunday, March 18, 2012

Beating the Colds of Late Winter

Pure Beet Juice
Pretty in Pink is the name of my new favorite juice concoction. I guess the true color of it is not pink, but rather a deep beautiful magenta. It is filled with many amazing fruits and veggies that can keep the late winter blues at bay. Not only full of vitamin c due to oranges, apples, pears, and lime, it has an even deeper healing effect with the beets, turmeric, and ginger.

Beets are amazing, not only are they beautiful but they also carry a punch of health. Beets are full of phytonutrients called betalains, responsible for their vibrant color, which have been shown to provide antioxidant, anti-inflammatory, and detoxification support. Usually destroyed by longer periods of heat (roasting, steaming), using them raw keeps the betalains intact. If you chose to cook or roast, heating for 15 minutes or less reserves the majority of betalain integrity. 

Why should you chose to do so?? Well, Betalains act as anti-inflammatory compounds in their ability to inhibit the activity of the enzymes responsible for triggering inflammation. Todays diseases such as heart disease, atherosclerosis, and diabetes are all associated with chronic unwanted inflammation. Also Betalin pigments support Phase 2 detoxification of our body. Phase 2 is a metabolic step that our cells use to eliminate unwanted toxic substances via our urine. Great, right? And to top if off, beets are great sources of vitamin c and manganese, both antioxidants which help rid the body of free radicals and help benefit our eye and nerve tissue health.


Turmeric is another great addition to this juice. It is full of curcumin, the pigment responsible for its bright orange color. Turmeric is a potent and safe anti-inflammatory root, that helps in controlling daily issues such as flatulence, menstrual difficulties, toothache, bruises, and chest pain, as well as common diseases. Curcumin helps relieve pain and swelling in rheumatoid arthritis patients, and has shown to inhibit cancer cell growth and metastases. Also, it is an excellent source of your daily iron and manganese. 

Finally, the ginger root, tops off the healing attributes. Alleviating gastrointestinal stress, motion sickness, dizziness, and vomiting, it is often used in the natural kitchen. Ginger is also an anti-inflammatory like turmeric and beets, helping patients with osteoarthritis and rheumatoid arthritis to relive pain and swelling. The gingerols responsible for this response, also induce cell death in ovarian cancer through apoptosis (programmed cell death). Due to its spiciness, ginger also boosts the immune system through healthy sweating. Sweat contains powerful germ fighting agents that may help keep infections at bay.
Pretty In Pink 
WOW!! All that in todays juice?? Yep! So, ready, set, go! Get your juicers out of the cupboards, wipe off that dust, and make yourself some Pretty in Pink juice.
PS. please don't make the same mistake I did, and wear your favorite clothes while juicing. Otherwise you will have beautiful red, orange, and yellow marks on them from the pigments in the beets, turmeric, and ginger. Cheers to your health!

Pretty in Pink
Makes about a quart of juice. 
Ingredients:
2-3 medium small beets
3 navel oranges
2 granny smith apples
2 pears
Turmeric
Ginger 
Juice of 1/2 lime
Directions:
1. Wash all produce and place into strainer. 
2. Cut the all the produce into small enough slices/chunks in order to fit into your juicer. It is okay to leave the skin on all produce except the oranges. Place into a large bowl.
3. Juice each separately and pour into a large glass mason jar.
4. Add the lime juice and stir. 
5. Cover jar and refrigerate.

I like to drink 4 oz of this juice in the mornings prior to breakfast. It wakes me up and energizes from within. Its sweet and spicy and refreshing to boot!





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